Themed Dinner Buffets

Southwestern: $23.00 PER PERSON

Fajita Bar with steak, chicken, peepers, onions, shredded cheese, sour cream, guacamole, refried beans, black bean corn relish, salsa, lettuce, tomato, pico de gallo, Spanish rice, soft taco, hard shells, tortilla chips, and queso dip

Includes cornbread, butter, a fruit salad, and a Fiesta salad

Italian: $23.00 PER PERSON

Manicotti stuffed with ricotta cheese then topped with marinara sauce.

grilled chicken topped with fresh vegetables and sautéed in a pesto cream sauce

penne pasta tossed in basil tomato sauce

Includes garlic bread, green beans, and a Caesar salad

BBQ: $23.00 PER PERSON

Oven roasted chicken with Carolina Mustard and house BBQ sauce. BBQ pulled pork simmered in our homemade BBQ sauce. Includes macaroni and cheese, tossed salad, green bean casserole and fried biscuits with apple butter.

FEES & TAXES:
All catering packages are subject to a $70.00 delivery fee, 18% gratuity and 9% food & beverage tax.

For events over 25 guests, a catering attendant is required for service.

Themed Dinner Buffets

FEES & TAXES: All catering packages are subject to a $70.00 delivery fee, 18% gratuity and 9% food & beverage tax. For events over 25 guests, a catering attendant is required for service.

FEES & TAXES:
All catering packages are subject to a $70.00 delivery fee, 18% gratuity and 9% food & beverage tax.

For events over 25 guests, a catering attendant is required for service.